The Processing of Seeds of Spring Wheat by Low Frequency Electromagnetic Field in An Industrial Environment
А.S. Alchimbayeva1, L. S. Shibryaeva2, E.V. Zhalnin3, Z.S. Sadykov4, R.T. Kaimova5
1А.S. Alchimbayeva, Federal scientific agroengineering centre VIM, Moscow, Russia; Kazakh national agrarian university, Almaty, Kazakhstan.
2L.S. Shibryaeva, Federal scientific agroengineering centre VIM, Moscow, Russia; N. M. Emanuel Institute of Biochemical Physics, Russian Academy Sciences, Moscow, Russia.
3E.V. Zhalnin, Federal scientific agroengineering centre VIM, Moscow, Russia.
4Z.S. Sadykov, Kazakh national agrarian university, Almaty, Kazakhstan.
5R.T. Kaimova, Kazakh national agrarian university, Almaty, Kazakhstan.
Manuscript received on 23 March 2019 | Revised Manuscript received on 30 March 2019 | Manuscript published on 30 March 2019 | PP: 1057-1061 | Volume-7 Issue-6, March 2019 | Retrieval Number: F2871037619/19©BEIESP
Open Access | Ethics and Policies | Cite | Mendeley | Indexing and Abstracting
© The Authors. Blue Eyes Intelligence Engineering and Sciences Publication (BEIESP). This is an open access article under the CC-BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/)
Abstract: The article compares the results of the electromagnetic field of low-frequency radiation on the seeds of spring wheat in industrial equipment and in the laboratory. It is shown that in both technologies the stimulation of seeds by the electromagnetic field achieves a similar increase in the yield of plants. The effect of the electromagnetic field is determined by the mode of exposure, the frequency of low-frequency radiation, the duration of irradiation of seeds. With the help of optical and electron microscopy with microelement analysis, it was found that the electromagnetic field generated in industrial equipment changes the structure and distribution of elements in the outer shells of wheat grains, which increases the growth rate of the plant
Keywords: Electromagnetic field of low-frequency radiation, Irradiation mode, Grain structure, Electron and Optimistic microscopy, Microelement analysis
Scope of the Article: Predictive Analysis