Determination of the Early Ripeness of Potato Variety Samples by the Concentration of Cell Sap of Etiolated Tubers Sprout
T.E. Ostonakulov

T.E. Ostonakulov, Doctor of Agricultural Sciences, Professor, Samarkand Institute of Veterinary Medicine (Sam IVM).
Manuscript received on 25 July 2019 | Revised Manuscript received on 03 August 2019 | Manuscript Published on 10 August 2019 | PP: 1539-1542 | Volume-8 Issue-2S3 July 2019 | Retrieval Number: B12810782S319/2019©BEIESP | DOI: 10.35940/ijrte.B1281.0782S319
Open Access | Editorial and Publishing Policies | Cite | Mendeley | Indexing and Abstracting
© The Authors. Blue Eyes Intelligence Engineering and Sciences Publication (BEIESP). This is an open access article under the CC-BY-NC-ND license (

Abstract: The article presents the results of a comparative study of the concentration of cell sap in potato seedlings when evaluating for early ripeness with the methods of phenological observations and test digging of bushes.
Keywords: Variety Samples, Cell Sap Concentration of Tuber Sprouts, Early Ripeness, Vegetation Period, Phenological Observations, Test Digging of Bushes, Coefficient of Adaptability.
Scope of the Article: Social Sciences